Currently Browsing: All Recipes 237 articles
Sheet Pan Moroccan Chicken and Vegetables
Juicy roasted chicken, carrots, and onions tossed with spices, feta, dates, and olives: this Sheet Pan Moroccan Chicken and Vegetables is the best, quick dinner!
Creamy Corn and Kale Summer Spaghetti
Lemony, bright spaghetti tossed with all the cheese and the best of summer produce: this Creamy Corn and Kale Summer Spaghetti is a game-changing dinner.
Korean Glass Noodle Shrimp Stir Fry
Wok seared shrimp tossed in saucy glass noodles with all the veggies: this Korean Glass Noodle Shrimp Stir Fry is the best easy weeknight dinner!
Whipped Honey Goat Cheese, Pear, and Balsamic Crostini
Mini homemade crostini slathered with a creamy honey goat cheese spread and topped with crisp Asian pears and all the good textures: these Whipped Honey Goat Cheese, Pear, and Balsamic Crostini are my favorite party appetizer!
Herbed Salmon and Orzo with Sun-Dried Tomatoes
Crispy seared salmon tucked into orzo cooked in rosé, sun dried tomatoes, and herbs: this Herbed Salmon and Orzo with Sun-Dried Tomatoes is truly the best one-pot meal.
Pecorino Crusted Yellow Pizza with Crispy Zucchini
Fresh mozzarella and pecorino melted over a homemade yellow tomato sauce and finished off with crispy summer zucchini: this Pecorino Crusted Yellow Pizza with Crispy Zucchini is truly the best summer pizza.
Dops’ Browned Butter Banana Bread with Caramelized Bananas
Decadent, perfectly sweet, and extremely moist: Dops’ Browned Butter Banana Bread with Caramelized Bananas truly trumps ALL other banana breads out there.
Cucumber Avocado Crab Slaw Tostadas
Creamy tangy jumbo lump crab slaw, avocado, and greens layered over a crispy oven baked tostada shell: these Cucumber Avocado Crab Slaw Tostadas are one of my favorite ways to eat crab.
Parmesan Zucchini and Mashed Pea Salad
Zucchini two ways tossed with crunchy walnuts and shallots and mixed in with creamy parmesan mashed peas: this Parmesan Zucchini and Mashed Pea Salad is light, luscious, and extremely addicting.
Mango Blackened Fish Taco Bowls
Spiced, crispy pan-seared fish with a sweet and spicy mango herb salad layered up over a bed of jasmine rice: these Mango Blackened Fish Taco Bowls are a game-changing dinner.