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Smoky Tofu BLT Bowls
Saucy, crisp tofu “bacon” seared up and spooned over a bed of quinoa with all of the classic sandwich fixings and a creamy avocado crema: these Smoky Tofu BLT Bowls are a game-changing vegetarian dinner.
Cacio e Pepe Marinated Artichoke Salad
Jam packed with two types of cheese, all the crunch, and so many veggies: this Cacio e Pepe Marinated Artichoke Salad is the ultimate trifecta of zesty, creamy, and fresh.
Honey Sriracha Sesame Salmon Bowls
A little crispy from the sesame, a tad sticky from the honey glaze, and a whole lotta sweet, spicy, and fresh from all the toppings: these Honey Sriracha Sesame Salmon Bowls are a new staple in my house!!
Broccoli Salad Chicken Pitas
The creamiest, tangiest, and slightly elevated version of your classic broccoli salad tucked into a pita with all the good flavors and textures: these Broccoli Salad Chicken Pitas are the perfect summer sandwich.
Pistachio, Mint, and Beet Chopped Salad
Sweet, salty, tangy, and oh-so fresh: this Pistachio, Mint, and Beet Chopped Salad is the recipe that I’ll be eating all summer long.
Sheet Pan Greek Meatball and Potatoes
Juicy sumac meatballs with crisp potato wedges with all the fresh Mediterranean veggies and flavors: these Sheet Pan Greek Meatballs and Potatoes are my go-to fresh dinner!!
Parmesan Asparagus Summer Spaghetti
Salty pancetta sautéed up with asparagus and zucchini and tossed into a lemony summer pasta with fresh basil and alll the cheese: this Parmesan Asparagus Summer Spaghetti is the best fresh bite!
Fried Halloumi, Corn, and Zucchini Quinoa Salad
Crispy golden cheese over an avocado purée tossed quinoa and summer veggie salad: this Fried Halloumi, Corn, and Zucchini Quinoa Salad is everything I crave during the summer!
Spicy Antipasti Slaw Fish Sandwiches
A tangy, salty, and oh-so crunchy Italian cabbage slaw with crispy seared fish all tucked between a spicy Mayo slathered bun; these Spicy Antipasti Slaw Fish Sandwiches are a summer fav!!