Currently Browsing: Vegetarian 94 articles
Beet Pesto Linguine with Ricotta and Homemade Breadcrumbs
A creamy bright pistachio parmesan beet pesto tossed in a big bowl of noodles and topped with crispy homemade breadcrumbs and a dollop of fresh ricotta: this Beet Pesto Linguine with Ricotta and Homemade Breadcrumbs is truly my newest obsession.
Healthier Mexican Street Corn Cauliflower
The zesty, creamy, and a bit lighter take on everyone’s favorite mexican veggie dish: this Healthier Mexican Street Corn Cauliflower is the only way I’ll be eating cauliflower from now on!!
Cheesy Curried Lentil Soup Ramekins with Naan Croutons
The most creamy, spiced curried lentil soup simmered with alllll the flavors on the stove and divided into “French onion soup” style ramekins with melty fontina and plush naan: this Cheesy Curried Lentil Soup Ramekins with Naan Croutons recipe is the best way to warm up this winter!
Crispy Greek Hummus Crusted Potatoes
Roasted lemon, caramelized shallots, and your favorite hummus roasted up with baby potatoes and topped with allll the herbs and feta: these Crispy Greek Hummus Crusted Potatoes are an all time fav side!
Easy Homemade Naan
A fluffy, warm doughy exterior with crispy pan fried edges: this Easy Homemade Naan is truly a staple in my house.
Indian Chickpea Naan Flatbreads with Cucumber Feta Crema
Crispy, crunchy chickpeas toasted in mango chutney and all the good Indian spices wilted down with some garlicky spinach and served over a layer of a salty fresh yogurt sauce and warm naan: these Indian Chickpea Naan Flatbreads with Cucumber Feta Crema are truly a bite of heaven.
Baked Brie Persimmon Tartines
Golden, crispy sourdough toast topped with melty brie and quick marinated permissions: these Baked Brie Persimmon Tartines are my favorite fall appetizer.
Blueberry Walnut Goat Cheese Dip
A creamy, tangy whipped three cheese base baked with jammy blueberries all topped off with toasty walnuts and a slice of crusty bread: this Baked Blueberry Walnut Goat Cheese Dip is the ultimate party appetizer!
Sweet Potato White Bean Chili Quesadillas
Perfectly seasoned, caramelized sweet potatoes cooked down with corn, white beans, and kale stuffed into a cheesy, toasty tortilla and dipped into a creamy avocado crema: these Sweet Potato White Bean Chili Quesadillas are my favorite easy dinner.
Pumpkin Ricotta Spaghetti Squash with Crispy Chickpeas
A creamy, lighter pumpkin vodka sauce tossed with perfectly roasted spaghetti squash topped with crispy chickpeas, all the herbs, and of course tons of ricotta: I could seriously eat this Pumpkin Ricotta Spaghetti Squash with Crispy Chickpeas every night of the week.