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Caramelized Butternut Squash and Whipped Ricotta Sea Bass
A crisp, golden fillet of sea bass over a bed of creamy whipped ricotta and a sweet and salty roasted butternut squash hash: this Caramelized Butternut Squash and Whipped Ricotta Sea Bass is simplicity at its finest.
Herbed Brussels, Leeks, and Roasted Delicata Squash Hash
Perfectly charred roasted delicata squash with white wine apple cider wilted brussels sprouts and leeks all tossed up with some tuscan kale, creamy goat cheese, and crunchy pumpkin seeds: this Herbed Brussels, Leeks, and Roasted Delicata Squash Hash is my favorite way to use up all those fall veggies!!