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Mango Blackened Fish Taco Bowls
Spiced, crispy pan-seared fish with a sweet and spicy mango herb salad layered up over a bed of jasmine rice: these Mango Blackened Fish Taco Bowls are a game-changing dinner.
Ultimate Crispy Patatas Taco Salad
Crispy roasted potatoes, poblano, and onions, juicy marinated Mexican chicken, tons of veggies all tossed in a sweet and acidic honey lime vinaigrette: this Ultimate Crispy Patatas Taco Salad is on another level.
Edamame Pistachio Pesto Shredded Chicken Tacos
Craving lemony, tender chicken cooked low and slow over layers of arugula, an herbaceous thick pesto, and crumbled cheese all inside a charred tortilla? These Edamame Pistachio Pesto Shredded Chicken Tacos are for you!
Crispy Black Bean, Tomato, and Mushroom Tacos with Avocado Crema
Warm, crispy tortillas stuffed with flavorful beans, tomatoes, and mushrooms: these Crispy Black Bean, Tomato, and Mushroom Tacos with Avocado Crema are heavenly for vegetarians and carnivores alike!
Healthier Tofu Tikka Masala
All the good flavors of your classic Indian Tikka Masala lightened up and packed with vegetarian protein: this Healthier Tofu Tikka Masala is the perfect meatless meal!
Sesame Crusted Fish with Olive Bruschetta
Crispy sesame and panko crusted flaky white fish seared up and topped with an easy two olive pecorino bruschetta: this Sesame Crusted Fish with Olive Bruschetta is the best fresh meal.
Fried Halloumi, Corn, and Zucchini Quinoa Salad
Crispy golden cheese over an avocado purée tossed quinoa and summer veggie salad: this Fried Halloumi, Corn, and Zucchini Quinoa Salad is everything I crave during the summer!
Jackfruit Birria Flautas with Mexican Ranch
Pulled jackfruit mixed up with an easy vegan “birria consomé” and stuffed into a juicy, crisp tortilla with all the cheese: these Jackfruit Birria Flautas with Mexican Ranch are the ultimate healthier taquito.